Comments on: I Want My Pandesal

By: dmihalia

dmihalia — Thu, 01 Apr 2010 19:21:21 +0000

Hi Jonha
I’ve tried many Filipino foods but I’m sure there are some I haven’t. As for the ones you mentioned I have eaten much balut, in fact I have an earlier post on this blog about it. As far as diniguan I haven’t tried it and probably never will LOL! I have had bagoong and it’s not one of my favorites, many people like it on mangoes. Yes there are quite a few Filipino stores around in the states but they don’t come close to actually eating in the Philippines.

By: dmihalia

dmihalia — Thu, 01 Apr 2010 19:16:39 +0000

Hi Rick
Thanks for making me hungrier than I already was. I think I have some some pancit bihon inn the fridge from yesterday excuse me while I warm it up.

By: Rick

Rick — Thu, 01 Apr 2010 06:45:39 +0000

hot pandesal is the best. especially when someone at work brought a whole container of pancit bihon. everybody makes sandwiches of it. tear the middle of the pandesal and stuffed it with pancit. oh yummy! then some softdrinks to drink after.

By: Jonha

Jonha — Tue, 30 Mar 2010 07:46:51 +0000

Interesting perspective. There are still a whole bunch of Filipino foods that you should try out when you stop by our country such as balut (I couldn’t believe I am recommending it since I never really tried it, lol), diniguan, bagoong, Guimaras mangoes, Biscocho, etc. I guess there are Filipino stores in some states like ID, UT, you simply need to check them out so you won’t have problems with the shipment.
Jonha´s last blog ..Helping People Avoid Au Pair Scam Emails

By: dmihalia

dmihalia — Thu, 25 Mar 2010 03:19:06 +0000

I dont live really far from Michigan but do you know if they would ship it to me?

By: MarlenaP

MarlenaP — Wed, 24 Mar 2010 04:04:48 +0000

I totally agree with you on the goodness of hot pandesal for breakfast. Depending upon where you are, checkout the authentic pandesal from SampaguitaBakery of Ann Arbor, Michigan. Eating it will bring you back to your holidays in Manila.